Gary Johnson Location
United States
Gary Johnson Work
Gary Johnson Education
Utah Valley University
Bachelor of Applied Science (BASc) (Hospitality Management)
2000 - 2000
Monterey Peninsula College
Certificate (Baking and Pastry Skills)
New England Culinary Institue
Bachelors (Culinary Arts)
Gary Johnson Skills
Gary Johnson Summary
Gary Johnson, based in United States, is currently a Executive Sous Chef at Legends Global. Gary Johnson brings experience from previous roles at BCC, Vail Resorts, Hershey Entertainment & Resorts and Delaware North Companies. Gary Johnson holds a 2000 - 2000 Bachelor of Applied Science (BASc) in Hospitality Management @ Utah Valley University. With a robust skill set that includes Banquets, Fine Dining, Menu Development, Culinary Skills, Hospitality Management and more. Gary Johnson has 2 emails and 1 mobile phone numbers on RocketReach.