Gary Flora Email & Phone Number
Executive Chef @ Sodexo
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Gary Flora Location
- Philadelphia, PA, US
Gary Flora Work
- 2017 -now Executive Chef @
- 2013 -now Executive Chef @
- 2010 -2012 Executive Chef @ Columbia Sussex Corp.
- 1999 -2010 Executive Chef @ ARAMARK - The Villanova Conference Center
- 1998 -1999 Executive Chef @
- 1997 -1998 Executive Chef @ White Manor Country Club
- 1992 -1996 Executive Sous Chef @ Hotel Atop the Bellevue
- 1991 -1992 Executive Chef @
- 1990 -1991 Executive Sous Chef @ Stouffer Orlando Resort
Gary Flora Education
- Peirce College
Bachelor’s Degree (Business Administration and Management, General)
2015 - Culinary Institute of America
Associate's Degree (Culinary Arts/Chef Training)
1981-1983
Gary Flora Skills
- Culinary Skills
- Menu Development
- Fine Dining
- Catering
- Banquets
- Pastry
- Food
- Recipes
- Hotels
- Customer Satisfaction
- Restaurants
- Food & Beverage
- Hiring
- Chef
- ServSafe
- Sanitation
- Food Safety
- Sales
- Cuisine
- Marketing
- Recipe Development
- Marketing Strategy
- Business Development
- Food and Beverage
- Gestion de projet
- Banquet Operations
- Restaurant Management
Gary Flora Summary
- Gary Flora, based in Philadelphia, PA, US, is currently a Executive Chef at Sodexo. Gary Flora brings experience from previous roles at Sodexo, Columbia Sussex Corp., ARAMARK - The Villanova Conference Center and Omni Hotels. Gary Flora holds a Bachelor’s Degree in Business Administration and Management, General @ Peirce College. With a robust skill set that includes Culinary Skills, Menu Development, Fine Dining, Catering, Banquets and more. Gary Flora has 1 emails on RocketReach.
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