Associate's degree (Hotel, Motel, and Restaurant Management)
1994 - 1999
Bishop Shanahan High School
High School Diploma (Academics)
1990 - 1994
United States Air Force
Associate's degree (Aviation Maintenance)
2000 - 2004
Gary Drozel's Skills
Food & Beverage
Catering
Corporate Communications
Food Service
Hospitality
Hospitality Management
Human Resources
Menu Development
Microsoft Excel
Restaurant Management
Gary Drozel's Summary
Gary Drozel, based in Exton, PA, US, is currently a Executive Sous Chef at Paladar Latin Kitchen & Rum Bar, bringing experience from previous roles at J Alexanders, Gatsby's & The SunnyBrook Ballroom, Firebirds Wood Fired Grill and Longhorn Steakhouse. Gary Drozel holds a 2012 - 2015 Bachelor's Degree in Technical Management/Human Resources @ DeVry University. With a robust skill set that includes Food & Beverage, Catering, Corporate Communications, Food Service, Hospitality and more, Gary Drozel contributes valuable insights to the industry.