University of South Africa/Universiteit van Suid-Afrika
Diploma (Export sales and marketing)
2002
-
2004
Tshwane University of Technology
Bachelor of Technology (BTech) (Food Science and Technology)
1993
-
1997
Hillview High School
Matric (Science)
1988
-
1992
Gary Coulson Skills
Leadership
Management
Sales
Training
Microsoft Excel
New Business Development
Sales Management
Business Strategy
Marketing Strategy
FMCG
Account Management
Food
Negotiation
Product Development
Strategic Planning
Food Industry
Key Account Management
Manufacturing
Customer Service
Business Planning
Forecasting
Food Safety
Cross-functional Team Leadership
Ingredients
Business Development
Marketing
Budgets
Fast-Moving Consumer Goods (FMCG)
Marketing Management
Team Building
Start Ups
Sales Operations
Team Leadership
Strategy
Food Processing
Food Science
Fast Moving Consumer Goods Fmcg
Entrepreneurship
Cross Functional Team Leadership
Food Technology
Business to Business B2b
Continuous Improvement
Fast Moving Consumer Goods
Business to Business
Gary Coulson Summary
Gary Coulson, based in Pretoria, GP, ZA, is currently a Founder and Director at Gold Coast Flavours and Colours South Africa. Gary Coulson brings experience from previous roles at FORMULATION CREATIONS, Watch this space...., Globepak (Pty) Ltd and Flavourome. Gary Coulson holds a 2004 - 2004 Diploma in Sales management @ Gordon Institute of Business Science. With a robust skill set that includes Leadership, Management, Sales, Training, Microsoft Excel and more. Gary Coulson has 1 emails on RocketReach.
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