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Garth Lee Location
Spanish Fork, UT, US
Garth Lee Work
Research And Development Manager @ (January 2024 - Present)
Research And Development Specialist @ (March 2022 - January 2024)
Research And Development Scientist @ (December 2021 - March 2022)
Formulation Scientist @ (December 2019 - December 2021)
Graduate Student in Food Science @ (January 2018 - December 2019)
Quality Assurance Supervisor @ (January 2017 - December 2017)
Research Assistant @ (April 2015 - December 2016)
Quality Assurance Supervisor @ (April 2016 - August 2016)
Building Maintenance @ (April 2015 - September 2015)
Chemistry Research Assistant @ (June 2010 - August 2010)
Garth Lee Education
Brigham Young University
Master's degree (Food Science)
2018-2019
Brigham Young University
Bachelor’s Degree (Cum Laude) (Food Science, with a minor in Chemistry)
2011-2016
Utah Valley University
Associate’s Degree
2009-2011
Garth Lee Summary
Garth Lee, based in Spanish Fork, UT, US, is currently a Research And Development Manager at Nutricost. Garth Lee brings experience from previous roles at Unicity International, 4Life Research and Brigham Young University. Garth Lee holds a 2018 - 2019 Master's degree in Food Science @ Brigham Young University. Garth Lee has 1 emails on RocketReach.
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