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Garth Lee Location
Spanish Fork, UT, US
Garth Lee Work
Research And Development Manager @ (January 2024 - Present)
Research And Development Specialist @ (March 2022 - January 2024)
Research And Development Scientist @ (December 2021 - March 2022)
Formulation Scientist @ (December 2019 - December 2021)
Graduate Student in Food Science @ (January 2018 - December 2019)
Quality Assurance Supervisor @ (January 2017 - December 2017)
Research Assistant @ (April 2015 - December 2016)
Building Maintenance @ (April 2015 - September 2015)
Quality Assurance Supervisor @ (April 2016 - August 2016)
Chemistry Research Assistant @ (June 2010 - August 2010)
Garth Lee Education
Brigham Young University
Master's degree (Food Science)
2018-2019
Brigham Young University
Bachelor’s Degree (Cum Laude) (Food Science, with a minor in Chemistry)
2011-2016
Utah Valley University
Associate’s Degree
2009-2011
Garth Lee Skills
Accordion
Chemistry
Data Analysis
Dietary Supplements
Editing
Event Planning
Higher Education
Management
Matlab
Microsoft Word
Nutraceuticals
Photoshop
Pianist
Product Innovation
Product Knowledge
Quality Assurance
Research
Rock Climbing
Scientific Communications
Social Media
Statistics
Teaching
Team Leadership
Teamwork
Garth Lee Summary
Garth Lee, based in Spanish Fork, UT, US, is currently a Research And Development Manager at Nutricost. Garth Lee brings experience from previous roles at Unicity International, 4Life Research and Brigham Young University. Garth Lee holds a 2018 - 2019 Master's degree in Food Science @ Brigham Young University. With a robust skill set that includes Accordion, Chemistry, Data Analysis, Dietary Supplements, Editing and more. Garth Lee has 1 emails on RocketReach.
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