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Garth Lee Location
Spanish Fork, UT, US
Garth Lee Work
2024 -now Research And Development Manager @
2022 -2024 Research And Development Specialist @
2021 -2022 Research And Development Scientist @
2019 -2021 Formulation Scientist @
2018 -2019 Graduate Student in Food Science @
2017 -2017 Quality Assurance Supervisor @
2015 -2016 Research Assistant @
2016 -2016 Quality Assurance Supervisor @
2015 -2015 Building Maintenance @
2010 -2010 Chemistry Research Assistant @
Garth Lee Education
Brigham Young University
Master's degree (Food Science)
2018-2019
Brigham Young University
Bachelor’s Degree (Cum Laude) (Food Science, with a minor in Chemistry)
2011-2016
Utah Valley University
Associate’s Degree
2009-2011
Garth Lee Summary
Garth Lee, based in Spanish Fork, UT, US, is currently a Research And Development Manager at Nutricost. Garth Lee brings experience from previous roles at Unicity International, 4Life Research and Brigham Young University. Garth Lee holds a 2018 - 2019 Master's degree in Food Science @ Brigham Young University. Garth Lee has 1 emails on RocketReach.
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