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Garrison Miller Location
Three Rivers, MI, US
Garrison Miller Work
Manager @ Meat Director (February 2015 - Present)
Supervisor @ (January 2011 - January 2014)
Supervisor @ Davis Creek Meats and Seafood (February 1997 - March 2011)
Production Supervisor @ (April 1997 - February 2011)
Meat Manager @ (June 1993 - April 1997)
Garrison Miller Education
Spring Arbor University
Bachelor's Degree (Business organization)
2014-2018
Three Rivers High School
Diploma
1988-1991
Garrison Miller Skills
Beef
Communication
Computer Hardware
Dale Carnegie Graduate
Digital Photography
Food
Food Industry
Food Manufacturing
Food Safety
Forecasting
Inventory Management
Leadership
Mac OS
Management
Meat
Meat Processing
Microsoft Office
Motivational Speaking
New Business Development
Photoshop
Pork
RF
SAP
Safety Management Systems
Strategic Planning
Team Building
Training
Garrison Miller Summary
Garrison Miller, based in Three Rivers, MI, US, is currently a Manager at Meat Director. Garrison Miller brings experience from previous roles at JBS, Davis Creek Meats and Seafood, Davis Creek Meats & Seafood and Hardings Friendly Markets. Garrison Miller holds a 2014 - 2018 Bachelor's Degree in Business organization @ Spring Arbor University. With a robust skill set that includes Beef, Communication, Computer Hardware, Dale Carnegie Graduate, Digital Photography and more. Garrison Miller has 5 emails and 2 mobile phone numbers on RocketReach.
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