2014 -2015 Food and Beverage Manager @ Bell Inn Bramshaw
2013 -2014 Assistant General Manager @
2004 -2013 Assistant Restaurant Manager @
Gail Sharp Education
University of Gloucestershire
Bachelor of Arts (BA) (Hotel & Catering Management)
2001-2004
Bruton School for Girls 1990-1998
Gail Sharp Skills
Banquets
Front Office
Food and Beverage
Yield Management
Hospitality
Catering
Revenue Analysis
Resorts
Employee Training
Fine Dining
Micros
Restaurants
Customer Service
Event Management
Hotel Management
Hospitality Management
Hotels
Pre Opening
Hospitality Industry
Restaurant Management
Gail Sharp Summary
Gail Sharp, based in Bournemouth, England, GB, is currently a Assistant Holidays Operation Manager at National Trust. Gail Sharp brings experience from previous roles at Bell Inn Bramshaw, Loch Fyne Seafood & Grill and Marriott International. Gail Sharp holds a 2001 - 2004 Bachelor of Arts (BA) in Hotel & Catering Management @ University of Gloucestershire. With a robust skill set that includes Banquets, Front Office, Food and Beverage, Yield Management, Hospitality and more. Gail Sharp has 1 emails on RocketReach.
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