Gabriel Reynoso's Location
Los Cabos, Baja California Sur, Mexico
Gabriel Reynoso's Work
Gabriel Reynoso's Education
Court of Master Sommelier
Sommelier Certified (Certified Sommelier)
2015
Vision Gastronomica
Sommelier (Sommelier)
2011 - 2012
Universidad de Guanajuato
Licenciado en Turismo (Alimentos y Bebidas)
2000 - 2003
Gabriel Reynoso's Skills
Gabriel Reynoso's Summary
Gabriel Reynoso, based in Los Cabos, Baja California Sur, Mexico, is currently a Director of Food And Beverage at Chablé Hotels & Resorts, bringing experience from previous roles at Zadun at Ritz Carlton Reserve, Zadún, a Ritz-Carlton Reserve and The Cape a Thompson Hotel. Gabriel Reynoso holds a Sommelier Certified in Certified Sommelier @ Court of Master Sommelier. With a robust skill set that includes Wine, Strategic Planning, Sommelier, Microsoft Office, Customer Service and more, Gabriel Reynoso contributes valuable insights to the industry.