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FTF Catering Guinea SA is a facility management company, established in 1970. It is a global leader in remote site facilities management services onshore and offshore, in industries such as: Oil & Gas, Mining, Construction, Offshore, Healthcare, Education, Sport and Leisure. Leader services provider in Hospitality and support services, FTF Catering Guinea SA provides top quality food and facility management. We are dedicated to the achievement of excellence, based on a team of professionals trained to exceed our customers' expectations wherever they need us. Providing high quality services for half a century confers us a vast knowledge serving clients around the world, from big metropolis to the most remote and isolated places. FTF Catering Guinea SA demonstrates throughout its organization and services high experience in remote site projects, through implementation and monitoring of EHS&Q policies and procedures to international standards. A safety culture, training, development and commitment of our workforce is promoted within the company. FTF Catering Guinea SA safety management systems are the daily tools that we use to create a safe workplace environment wherever we operate, having one of the best safety records in the catering and facilities management industry.

FTF Catering Questions

The FTF Catering annual revenue was $52.4 million in 2026.

Yassine Loukil is the Executive pastry and bakery chef of FTF Catering.

19 people are employed at FTF Catering.

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