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View Fruity Bread's top competitors like Alvarado Street Bakery, Baked in Color, and Dave's Killer Bread.

Pepperidge Farm
The first ingredient listed on a pack of our iconic Goldfish® crackers is ‘smiles’. This is one ingredient you will see plenty of across our company, simply because we make brands people love. For more than 75 years we’ve brought wholesome happiness to families with Goldfish crackers and Milano® Chessmen® and Sausalito® cookies, fresh breads, cakes and frozen puff pastry. We are a team driven by the legacy of our founder, Margaret Rudkin. She was a passionate entrepreneur who started the business from her kitchen in 1937, baking whole grain bread for her poorly son. Her challenge was always ‘What’s Next?’ which is why innovation, creativity and diversity of thought continue to be critical to our success today. Our ambition is for consumers to enjoy Pepperidge Farm products every day. To help us meet this challenge we want to hear from talented people who enjoy being able to make a difference. Follow us for latest information about career opportunities, company updates and product news.
Norwalk, Connecticut, US
Private
$1.7B Revenue
http://www.pepperidgefarm.com
2.1K Employees
Dave's Killer Bread
ABOUT: Dave’s Killer Bread is the best-selling organic bread brand in the U.S. The pioneer of organic seeded whole grain breads, its power-packed nutrition, no artificial anything, and outstanding taste and signature texture stands out, shaking up the stale bread category and dramatically outperforming the competition in both the conventional and organic bread categories. PRODUCTS: Dave’s Killer Bread offers 17 varieties of whole grain organic bakery products with widespread distribution across the U.S. and Canada. All products are Certified USDA organic and Non-GMO Project Verified with no high fructose corn syrup, artificial ingredients or preservatives. HISTORY: Founded as Nature Bake in 1955 by the Dahl family, the company assumed the name of its best-selling variety, Dave’s Killer Bread, after it was an instant hit at the Portland Farmer’s Market where it launched in 2005. The bread was named after Dave Dahl, who was welcomed back to the family bakery by his brother Glenn after 15 years in prison. Dave’s recipes and story of redemption set the bread apart; his guitar-playing likeness is featured in the company logo and on product packaging. DEEP VALUES: Dave’s Killer Bread is built on a foundation of social responsibility and a deep belief that everyone is capable of greatness – one in three of its employees has a criminal background. The company is committed to inspiring other businesses to become Second Chance employers, based on the belief that business has the power to create meaningful, lasting change. It established a foundation, Dave’s Killer Bread Foundation, to power Second Chance employment. Dave’s Killer Bread also sponsors the annual Second Chance Summit in Portland, Ore., gathering nonprofits, government officials and business to discuss the merits of employing people with criminal backgrounds, and exploring the positive impact on individuals, community and businesses. LEADERSHIP: John Tucker, CEO and President
Milwaukie, Oregon, US
Private
$126.6M Revenue
http://www.daveskillerbread.com
170 Employees
Kashi Company
Founded in 1984, Kashi dreams of a world where everyone embraces natural health. As a natural lifestyle pioneer, Kashi is passionate about and committed to improving the health of people and our planet. By providing great tasting, healthy and innovative foods, Kashi enables people to achieve optimal health and wellness, while also leading them on a path toward embracing a natural lifestyle. Kashi encourages people to live their best lives through its interactive online community at Kashi.com and Day of Change cross-country tour supporting natural living. It also educates people through Wellness Hub, educational events that inspire the local Kashi community to embrace a natural healthy lifestyle. Kashi's products are natural, minimally processed and free of highly refined sugars, artificial additives and preservatives. Ping-pong, lunchtime yoga, free breakfast, and weekend mud runs... and we still have time to dream about a world where everyone embraces natural health. If this has your head nodding and you'd like your own pair of Kashi flip-flops, join us.
Solana Beach, California, US
Private
$15.8M Revenue
http://www.kashi.com
231 Employees
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