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View Frida's's top competitors like Casa de Frida, Chimichurri Grill, and El Paso Mexican Restaurants East Harlem.

Tacodeli
Our doors first opened in Austin, Texas in 1999. Our founder Roberto was inspired by the flavors of Mexico City, his birthplace and childhood home. We've since grown to 12 locations across Austin, Dallas, Plano, and Houston. We source the best ingredients from local partners when we can, wherever we can. Our food is fresh and prepared every day in our kitchen. Great food, even better service, it’s the Tacodeli way. Learn more about us at www.tacodeli.com.
Austin, Texas, US
Private
$67.6M Revenue
http://www.tacodeli.com
123 Employees
Taco Joint
Shaped by traditional flavors & regional street eats - this is the place for authentic Mexican comfort food. All natural braised and grilled meats, hand-pressed tortillas and salsas made from scratch; slow cooked tacos served fast. Margaritas squeezed, pressed & house - made daily. The River North and Lincoln Park location is available for dining in, carry out, delivery, private events, catering and group gathering.
Chicago, Illinois, US
Private
$7.9M Revenue
http://www.tacojoint.com
35 Employees
Tortilla Republic
Tortilla Republic offers Modern Mexican Cuisine. Updated Mexican classics made with fresh, flavorful and unique ingredients. Local first, Organic when Available, All natural Chicken and Meats. With locations in Poipu Hawaii and West Hollywood California.
West Hollywood, California, US
Private
$6M Revenue
http://www.tortillarepublic.com
12 Employees

Top Frida's Employees

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