Hungry Jack’s is a proudly Aussie owned company with over 50 years of history. With more than 440 restaurants serving every major population centre in the country, we employ over 19,000 Aussies, serve more than 1.7M Aussies each week and serve up more than 125M Australian beef patties every year.
Nando’s isn’t just about selling chicken, we’re about the people who make the chicken! This is why our global purpose is Changing Lives, Together. At its core, this means we want to change the world around us by making a real difference to people’s lives. This passion to make a difference starts with our Nandocas (how we say staff), because when they’re being their best, brilliant selves, epic things happen. You’ll also find us out doing good in our local and global communities and taking every opportunity to be a force for good.
There’s nothing ordinary about working with Nando’s. We have a saying here that ‘everyone is welcome to dine at our table’, and we hand-on-heart mean it! For us, championing diversity, standing for equal opportunity, supporting development and growth, and having fun while we work is serious business.
In 1972, a very wise man opened an awesome chicken shop called Red Rooster in WA, serving the tastiest, most tender delicious seasoned roast chicken.
Now, Red Rooster celebrates almost five decades as Australia’s first and favourite chicken shop!
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