Frédéric Lacombe Email
Responsable andouillerie @ MAISON LEFEBVRE
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Frédéric Lacombe Location
- Rennes, FR
Frédéric Lacombe Work
- 2022 -now Responsable andouillerie @
- 2014 -now Spécialiste Rendements @
- 2015 -2016 chef d'equipe filetage @
- 2021 -2022 Responsable @
- 2017 -2022 Agent d’exploitation porcine @ Earl du Bellan
- 2015 -2022 Analyse des déchets département volaille @
- 2016 -2016 Adjoint responsable désossage boeuf @ SVA Vitré
- 2014 -2014 changement méthode affutage des couteaux @
- 1994 -2013 Responsable Première Transformation @
- 1994 -2013 Responsable abattoir porcs premiere,transfo @
Frédéric Lacombe Education
- enilv la roche sur foron
BTS Transformation des Viandes (Etude des Viandes)
1990-1993 - IREO Janzé
BTA Agro alimentaire (Agro alimentaire)
1988-1990
Frédéric Lacombe Skills
- Project Management
- Change Management
- Process Improvement
- Management
- Cross-functional Team Leadership
- Project Planning
- Budgets
- Secteur alimentaire
Frédéric Lacombe Summary
- Frédéric Lacombe, based in Rennes, FR, is currently a Responsable andouillerie at MAISON LEFEBVRE. Frédéric Lacombe brings experience from previous roles at Micarna SA, SOBREVAL and Earl du Bellan. Frédéric Lacombe holds a 1990 - 1993 BTS Transformation des Viandes in Etude des Viandes @ enilv la roche sur foron. With a robust skill set that includes Project Management, Change Management, Process Improvement, Management, Cross-functional Team Leadership and more. Frédéric Lacombe has 1 emails on RocketReach.
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