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Frédéric Chartrand Location
Saint-Jérôme, QC, CA
Frédéric Chartrand Work
Chef De Cuisine @ (April 2025 - Present)
Stage de la Bourse Relais and Châteaux @ (July 2024 - September 2024)
Stage de la Bourse Relais and Châteaux @ (February 2024 - May 2024)
Sous Chef @ (September 2022 - February 2024)
Chef de production @ H4C par Dany Bolduc (May 2019 - June 2022)
Stagiaire @ (January 2019 - April 2019)
Frédéric Chartrand Education
Institut de tourisme et d'hôtellerie du Québec
Formation supérieure en cuisine (Culinary Arts/Chef Training)
2017-2019
Frédéric Chartrand Skills
Compétences culinaires
Création de recettes
Cuisine
Leadership
Frédéric Chartrand Summary
Frédéric Chartrand, based in Saint-Jérôme, QC, CA, is currently a Chef De Cuisine at Restaurant Toqué!. Frédéric Chartrand brings experience from previous roles at SingleThread Farm - Restaurant - Inn, Restaurant De Nieuwe Winkel, Restaurant Toqué! and H4C par Dany Bolduc. Frédéric Chartrand holds a 2017 - 2019 Formation supérieure en cuisine in Culinary Arts/Chef Training @ Institut de tourisme et d'hôtellerie du Québec. With a robust skill set that includes Compétences culinaires, Création de recettes, Cuisine, Leadership and more. Frédéric Chartrand has 1 emails on RocketReach.
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