If you need more lookups,
subscriptions start at $34 USD/month.
Fred Ray Location
North Las Vegas, NV, US
Fred Ray Work
Director Food Safety @ Outwest Meat Company (August 2005 - Present)
FSQA @ (January 2005 - December 2015)
Professor, Meat Science @ (July 1978 - September 2003)
Quality Control Manager @ Dinner Bell foods (January 1970 - December 1972)
Fred Ray Education
Purdue University
Ph.D, Food Science (Food Science)
1975-1978
The Ohio State University
M.S., Meat Science (Meat Science)
1973-1974
The Ohio State University
B.S., Animal Science (Animal Science)
1962-1967
Fred Ray Summary
Fred Ray, based in North Las Vegas, NV, US, is currently a Director Food Safety at Outwest Meat Company. Fred Ray brings experience from previous roles at Stock Yards Packing Co, Oklahoma State University and Dinner Bell foods. Fred Ray holds a 1975 - 1978 Ph.D, Food Science in Food Science @ Purdue University. Fred Ray has 1 emails and 1 mobile phone numbers on RocketReach.
Looking for a different Fred Ray?
Find contact details for 700 million professionals.