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Fred Miner Location
Largo, FL, US
Fred Miner Work
2017 -now Sous Chef @ Elmcroft of Pinecrest
2017 -now Lead Cook @ Brookdale Pinecrest
2015 -2017 Chef @
2014 -2015 Sous Chef @ The Irish House
2010 -2013 Culinary Director @ Cafe Hope
2007 -2009 Executive Chef @
1996 -2007 Executive Chef @ Westin (Wyndham) Canal Place
1995 -1996 General Manager @ Rugby Pub
1992 -1995 Banquet Chef @ Wyndham San Antonio
1985 -1988 Executive Chef @ Walt Disney World Resort / Vicount Hotel
Fred Miner Education
Ottawa High School & Las Nereidas High School 1968-1972
Ottawa High School, Las Nereidas
Fred Miner Skills
Cuisine
Recipes
Catering
Restaurants
Hotels
Menu Development
Culinary Skills
Food & Beverage
Fine Dining
Banquets
Gourmet
Food
Resorts
Recipe Testing
Restaurant Management
Food Quality
Sanitation
Food Safety
Pastry
Wine
Cooking
Chef
Cost Control
Hospitality Industry
Menu Engineering
Hospitality Management
Menu Costing
Culinary Management
Mediterranean
Seafood
Food Preparation
Food Cost Management
New Restaurant Openings
HACCP
Sauces
Banquet Operations
Hospitality
Italian cuisine
Labor Control
Hygiene
Food Service
ServSafe
Pre-opening experience
Pre-opening
Food Styling
Food Cost Analysis
Culinary Education
Micros
Baking
Fred Miner Summary
Fred Miner, based in Largo, FL, US, is currently a Sous Chef at Elmcroft of Pinecrest. Fred Miner brings experience from previous roles at Brookdale Pinecrest, Red Maple Restaurant & Lounge, The Irish House and Cafe Hope. Fred Miner holds a 1968 - 1972 Ottawa High School & Las Nereidas High School. With a robust skill set that includes Cuisine, Recipes, Catering, Restaurants, Hotels and more. Fred Miner has 2 emails and 2 mobile phone numbers on RocketReach.
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