Fred Claude's Location
Paris, FR
Fred Claude's Work
- Opening Hotel Manager @ Antarès - Méribel
- Consultant @ FC consulting. Hôtellerie Tourisme
- Consultant @ Omar Dhiab
- Hotel General Manager @ Alp'Azur Hotels
- Hotel General Manager @ Château de Candie ****
- Director of Food And Beverage @ LES GRANDES ALPES
- Director of Food And Beverage @ VILLAGE MONTANA HOLIDAYS
- Director of Food And Beverage @ Auberge du Jeu de Paume
- Restaurant General Manager @ GROUPE HELENE DARROZE
- General Manager @ Corrigan Bentley Group
Fred Claude's Education
- Cornell University
Master Hotel and Catering
2020 - 2021 - Wine & Spirit Education Trust
Master sommelier
2006 - 2008 - Vatel France
Bachelor of Technology - BTech
1986 - 1988
Fred Claude's Skills
- Hospitality
- Project Management
- Sales
- Marketing
- Customer Service
- Leadership
- Microsoft Office
- Strategic Planning
Fred Claude's Summary
Fred Claude, based in Paris, FR, is currently a Opening Hotel Manager at Antarès - Méribel, bringing experience from previous roles at FC consulting. Hôtellerie Tourisme, Omar Dhiab, Alp'Azur Hotels and Château de Candie ****. Fred Claude holds a 2020 - 2021 Master Hotel and Catering @ Cornell University. With a robust skill set that includes Hospitality, Project Management, Sales, Marketing, Customer Service and more, Fred Claude contributes valuable insights to the industry. Fred Claude has 2 emails on RocketReach.
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