Frank Ruta's Location

Washington, DC, US

Frank Ruta's Work

Frank Ruta's Education

  • CCAC

    American Culinary Federation Apprenticeship Program

Frank Ruta's Skills

  • Culinary Skills
  • Food & Beverage
  • Food Service
  • Restaurants
  • Customer Service
  • Restaurant Management
  • Food
  • Menu Development
  • Food and Beverage

Frank Ruta's Summary

Frank Ruta, based in Washington, DC, US, is currently a Executive Chef at Knightsbridge Restaurant Group, bringing experience from previous roles at Mirabelle, Capella Hotel Georgetown, Washington, D.C.., Palena Restaurant and The White House. Frank Ruta holds a American Culinary Federation Apprenticeship Program @ CCAC. With a robust skill set that includes Culinary Skills, Food & Beverage, Food Service, Restaurants, Customer Service and more, Frank Ruta contributes valuable insights to the industry. Frank Ruta has 3 emails and 1 mobile phone number on RocketReach.
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