Frank Rizzuti's Location

New York Mills, NY, US

Frank Rizzuti's Work

Frank Rizzuti's Education

  • Florida Culinary Institute

  • School of Very Hard Knocks

Frank Rizzuti's Skills

  • Marketing
  • Food Safety
  • Negotiation
  • Sales Management
  • Marketing Strategy
  • Food Service
  • Business Strategy
  • Strategic Planning
  • Microsoft Excel
  • Catering

Frank Rizzuti's Summary

Frank Rizzuti, based in New York Mills, NY, US, is currently a Manager at Austin Grill, bringing experience from previous roles at Whole Foods Market and Careytown Seafood. Frank Rizzuti holds a Florida Culinary Institute. With a robust skill set that includes Marketing, Food Safety, Negotiation, Sales Management, Marketing Strategy and more, Frank Rizzuti contributes valuable insights to the industry. Frank Rizzuti has 3 emails on RocketReach.
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