Frank Digiovanni Location
Montreal, QC, CA
Frank Digiovanni Work
- @ Les services d'hospitalité RIMAP Hospitality
- 2023 - now VP Brands @ Foodtastic
- 2017 - 2021 Director Of Operations @ Sysco
- 2013 - 2016 Director of Operations @ Gate Gourmet
- 2022 - 2023 Director Hospitality @ McGill University
- 2021 - 2022 Senior Director Operations @ Goodfood Market (TSX:FOOD)
- 2016 - 2017 Chef de Division @ Six Flags
- 2005 - 2013 Vice President of Operations @ Chez Cora
- 1997 - 2005 Director Of Business Operations @ Cara Operations
Frank Digiovanni Education
- John Molson School of Business
(Business Administration and Management, General)
- John Molson School of Business
- Institut de tourisme et d'hôtellerie du Québec
(Hotel/Motel Administration/Management)
Frank Digiovanni Skills
- Budgets
- Catering
- Coaching
- Contract Negotiation
- Event Management
- Event Planning
- Sales
- Management
- Operations Management
- Leadership
Frank Digiovanni Summary
Frank Digiovanni, based in Montreal, QC, CA, is currently a VP Brands at Foodtastic. Frank Digiovanni brings experience from previous roles at RIMAP Hospitality, Sysco, Gate Gourmet and McGill University. Frank Digiovanni holds a John Molson School of Business. With a robust skill set that includes Budgets, Catering, Coaching, Contract Negotiation, Event Management and more. Frank Digiovanni has 2 emails on RocketReach.
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