Frank Busic Email & Phone Number
General Manager @ Bob's Steak & Chop House
5 free lookup(s).
If you need more lookups,
subscriptions start at $34 USD/month.
Frank Busic Location
- Solana Beach, CA, US
Frank Busic Work
- 2023 -now General Manager @
- 2022 -2023 General Manager @ Le Papagayo Restaurant
- 2020 -2022 Director Of Operations @
- 2020 -2022 Director Of Operations @
- 2015 -2020 General Manager @ University Club of San Diego
- 2013 -2014 Director of Food and Beverage @ Green Dragon Tavern & Museum
- 2008 -2013 General Manager and Financial and Operations Manager @
- 2008 -2013 (Former) General Manager @ Stone Brewing World Bistro & Gardens
- 2000 -2008 Owner @ Cafe Pacifica
- 1992 -2000 General Manager @ Cafe Pacifica
- 1991 -1992 Manager @ Pacifica Del Mar
Frank Busic Education
- University of West Florida
Bachelor of Arts - BA (Business Administration and Management, General)
1986-1989 - University of West Florida
Bachelor of Arts (B.A.) (Accounting and Business/Management)
1986-1989 - UWF Lewis Bear Jr. College of Business
B.S. (Business Administration, Management and Operations)
1986-1989
Frank Busic Skills
- Restaurants
- Food
- Food & Beverage
- Sales
- Restaurant Management
- Catering
- Menu Development
- Customer Service
- Fine Dining
- Budgets
- Culinary Skills
- Wine
- Microsoft Excel
- Craft Beer
- Inventory Management
- Strategic Planning
- Forecasting
- C-tuit
- RSI; Restaurant Solutions Inc. (Accounting Software Package)
- Event Planning
- Event Management
- Pre-opening
- HR Policies
- HR Project Management
- Taleo
- Aloha POS
- MIROS POS
- Hospitality
- Management
- Leadership
- Sales Management
- Marketing Strategy
- Budgeting
- Hospitality Industry
- Program Management
- Food and Beverage
- Beer
- Restaurant Solutions Inc. Accounting Software Package
- Microsoft Office
- Rsi
- Pre Opening
- Strategy
- C Tuit
- Team Building
Frank Busic Summary
- Frank Busic, based in Solana Beach, CA, US, is currently a General Manager at Bob's Steak & Chop House. Frank Busic brings experience from previous roles at Le Papagayo Restaurant, Grand Restaurant Group and University Club of San Diego. Frank Busic holds a 1986 - 1989 Bachelor of Arts - BA in Business Administration and Management, General @ University of West Florida. With a robust skill set that includes Restaurants, Food, Food & Beverage, Sales, Restaurant Management and more. Frank Busic has 2 emails and 2 mobile phone numbers on RocketReach.
Looking for a different Frank Busic?
Find contact details for 700 million professionals.
Others Named Frank Busic
Frank Busic
General Manager
Solana Beach, CA, US
Frank Busic
General Manager
Escondido, CA, US
Top Bob's Steak & Chop House Employees
James Rose
General Manager
Rowlett, TX, US
John McIlvain
General Manager
Louisville, KY, US
Steve Clemens
Regional Director
San Antonio, TX, US
Frank Busic
General Manager
Solana Beach, CA, US
Dan Martinez
General Manager
Texas, United States
Bridgett Colley
General Manager
United States
Shannon Tinsley
Event Coordinator
Plano, TX, US
Chris Tosch
General Manager
Austin, TX, US
Nicholas Notargiacomo
Beverage Manager
Plano, TX, US
Carrie Watson
Director of Sales
Grapevine, TX, US
Sean Newsom
Wine Director
Texas, United States
Clarice Jacobson
Office Manager
San Antonio, TX, US
Jennifer Larez
Executive Chef
Texas, United States
Kalyn Ralph
Restaurant Manager
Fort Worth, TX, US
Allyson Shields
Private event coordinator
Texas, United States
Noah Murphey
General Manager
Aledo, TX, US
Brooke Klag
General Manager
Oklahoma City, OK, US
G2 Crowd Trusted
300K+ Plugin Users
© 2026 RocketReach.co