Frank Amado's Location

Boston, MA, US

Frank Amado's Work

Frank Amado's Education

  • Community College of Rhode Island

Frank Amado's Skills

  • HACCP
  • Food Safety
  • Food Processing
  • Food Industry
  • Continuous Improvement
  • Food
  • Food Science
  • GMP
  • Ingredients
  • Frozen Food

Frank Amado's Summary

Frank Amado, based in Boston, MA, US, is currently a Production Manager at Home Market Foods, bringing experience from previous roles at High Liner Foods and Fishery Products Intl. Frank Amado holds a Community College of Rhode Island. With a robust skill set that includes HACCP, Food Safety, Food Processing, Food Industry, Continuous Improvement and more, Frank Amado contributes valuable insights to the industry. Frank Amado has 1 email on RocketReach.
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