Francois Simon's Location
Nice, FR
Francois Simon's Work
- Directeur général @ Four Seasons Hotels and Resorts
- Hotel Manager @ Four Seasons Hotels and Resorts
- Director of Food and Beverages @ Four Seasons Hotels and Resorts Hong Kong
- Director of Food and Beverages @ Four Seasons Hotels and Resorts George V, Paris
- Assistant Director of Food and Beverage @ Four Seasons Hotels and Resorts George V Paris
- Director of In Room Dining @ Four Seasons Hotels & Resorts George V Paris
- Assistant In Room Dining Director @ Four Seasons Hotels and Resorts George V Paris
- Restaurant Manager @ Hyatt Regency Charles Degaulle, Hyatt Hotel International
- Director of Banquet @ Park Hyatt Carlton Tower, Hyatt Hotel International
- Corporate Management Trainee @ Park Hyatt Carlton Tower, Hyatt Hotel International
Francois Simon's Education
- HOTEL MANAGEMENT SCHOOL OF STRASBOURG / UNIVERSITÉ ROBERT SCHUMAN
Maitrise (Masters) (Hospitality business, Hotel Management)
1994 - 1996 - HOTEL MANAGEMENT SCHOOL OF DINARD
BTS (Hospitality business, Hotel Management)
1991 - 1994
Francois Simon's Skills
- Banquets
- Hotels
- Food & Beverage
- Food
- Restaurants
- Management
- Pre-opening
- Customer Satisfaction
- Training
- Hotel Management
Francois Simon's Summary
Francois Simon, based in Nice, FR, is currently a Directeur général at Four Seasons Hotels and Resorts, bringing experience from previous roles at Four Seasons Hotels and Resorts Shenzhen, Four Seasons Hotels and Resorts Hong Kong, Four Seasons Hotels and Resorts George V, Paris and Four Seasons Hotels and Resorts George V Paris. Francois Simon holds a 1994 - 1996 Maitrise (Masters) in Hospitality business, Hotel Management @ HOTEL MANAGEMENT SCHOOL OF STRASBOURG / UNIVERSITÉ ROBERT SCHUMAN. With a robust skill set that includes Banquets, Hotels, Food & Beverage, Food, Restaurants and more, Francois Simon contributes valuable insights to the industry. Francois Simon has 1 email and 2 mobile phone numbers on RocketReach.
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