Master Business Management & Product Manager (Management)
2008 - 2009
Université Paris 8
Bachelor Food & Beverage Management (Work based training diploma) (Food and Beverage Management)
2007 - 2008
ESCCOM, Business School, Nice, France
Bachelor Marketing (European Superior Diploma) (Marketing)
2006 - 2007
Lycée Paul AUGIER, Hospitality Business School, Nice, France
BTS Hospitality management and marketing (Hospitality Management and Marketing)
2004 - 2006
Lycée Paul VALERY, Hospitality and Catering School, Menton, France
BAC Pro hospitality and catering - High-school diploma (Hospitality and Catering Management)
2002 - 2004
Lycée Paul VALERY, Hospitality and Catering School, Menton, France
BEP hospitality and catering - High-school diploma (Hospitality and Catering)
2000 - 2002
Lycée Paul VALERY, Hospitality and Catering School, Menton, France
CAP hospitality and catering - High-school diploma (Hospitality and Catering)
2000 - 2002
CIPEC – International Bilingual School, Aix en Provence, France
PET – English Cambridge University Diploma (English)
1989 - 1994
Franck Giacometti's Skills
Manager
Food & Beverage
Banquets
Hospitality Industry
Restaurants
Cost Control
Budgets
Management
Hotels
Marketing
Franck Giacometti's Summary
Franck Giacometti, based in France, is currently a General Manager - Sheraton Nice Airport & She’s Roof top at NAOS HOTEL GROUPE, bringing experience from previous roles at AC Hotel Paris Le Bourget Airport, Hilton Paris Charles de Gaulle Airport & AC by Marriott Paris Le Bourget, Hôtel Paris Marriott Opera Ambassador and Hilton Diagonal Mar Barcelona. Franck Giacometti holds a 2008 - 2009 Master Business Management & Product Manager in Management @ ISEE Business School. With a robust skill set that includes Manager, Food & Beverage, Banquets, Hospitality Industry, Restaurants and more, Franck Giacometti contributes valuable insights to the industry. Franck Giacometti has 3 emails on RocketReach.