International Project Designer - Business Development @ Progeco srl
Francesco Piccinini's Education
The University of Stirling
Master of Science (MSc) (Sustainable Aquaculture / Aquaculture Business Management)
2012 - 2013
Università di Bologna
Master of Science (MSc) (Local and International Development Cooperation)
2004 - 2007
Università di Bologna
Bachelor of Science (BSc) (International and Diplomatic Sciences)
2001 - 2004
Liceo Scientifico "A. Manzoni", Suzzara (MN)
High School Degree (Liceo Scientifico)
1996 - 2001
Francesco Piccinini's Skills
NGOs
Policy
Spanish
Aquaculture
Project Management
English
Fish
European Union
Agriculture
Aquaculture Nutrition
Francesco Piccinini's Summary
Francesco Piccinini, based in Imola, IT, is currently a Frozen Seafood Buyer at MARR S.P.A., bringing experience from previous roles at Esselunga, Grieg Seafood Shetland UK, Selcë Trout Farm, Akua Shermadhi and Orata ShPK Seafarm and Agenzia Italiana per la Cooperazione allo Sviluppo - Sede di Tirana. Francesco Piccinini holds a 2012 - 2013 Master of Science (MSc) in Sustainable Aquaculture / Aquaculture Business Management @ The University of Stirling. With a robust skill set that includes NGOs, Policy, Spanish, Aquaculture, Project Management and more, Francesco Piccinini contributes valuable insights to the industry. Francesco Piccinini has 2 emails and 1 mobile phone number on RocketReach.