Born in Australia and 100% plant-based, we're taking the worlds freshest, cleanest, and tastiest home-grown produce and creating out-of-this-world takes on the world's favourite flavours. A passion project born out of a health scare, Flave is a business solely focused on taking better care of yourself and our planet - it’s our way of showing how incredible our environment is, how delicious plant-based food can taste and how small every day decisions can collectively make a big impact. Our brilliant head chef, Scott Findlay, was trained under Gordon Ramsay before honing his plant-based recipes over a decade working as a private chef to legendary Sir Paul McCartney (a pioneer of the Meatless Mondays Movement) as well as ‘flexitarians’ Rihanna, Beyonce, Madonna, Elton John, and a bevy of other celebrities. From his plethora of experience, Scott has created a menu with a global perspective and drawn inspiration from our vibrant, multicultural world and in our humble opinion created the best plant-based burgers and bowls around. We're on a mission, to FLAVE the planet, one bite at a time. Starting right here in Bondi.
| Website | http://flave.com |
| Employees | 5 (4 on RocketReach) |
| Founded | 2020 |
| Technologies | |
| Industry | Hospitality |
| Keywords | Fresh Produce, Homegrown Produce, Plant-Based Food, Plant-Based Cuisine, Vegan Food, Vegetable Cuisine, Healthy Eating, Clean Eating, Unique Flavors, Vegan Cuisine, Gourmet Food, Flavor Innovation, Exceptional Taste, Plant-Based Recipes, Culinary Innovation, Vegan Recipes, Food Innovation, Culinary Creations, Healthy Recipes |
| Competitors | DoorDash Driver App, Deliveroo, Swiggy, Just Eat Takeaway.com, Zomato, Postmates by Uber, Skip The Dishes Corporation, Grubhub, Seamless, Uber Eats +31 more (view full list) |
Looking for a particular Flave employee's phone or email?
Tanaya Surana is the Founder of Flave.
4 people are employed at Flave.
Flave is based in Sydney, New South Wales.