FISH&Co Competitors

At Harry Ramsden’s we concentrate on what we do best, which is ensuring that the same Harry Ramsden’s recipes and tradition are delivered in the same way they would have been when Harry started the business in 1928. We’re proud to be Britain's oldest restaurant chain, with a history of friendly and welcoming staff who strive to create the perfect customer experience. It's down to the passion of our people that we've been able to continue serving our guests for so long...they love what they do, and it shows! Harry Ramsden's is also part of Deep Blue Restaurants Ltd.

Here at Poppies of Spitalfields, we are now providing our customers with the option to take home a doggy bag if they can't quite finish their meals. All you have to do is ask and you'll have your leftovers packed away neatly in a doggy bag ready for you to take home and eat when you're next peckish. Preventing food waste is an important factor in society, coinciding with Climate Week (12th-18th March), we should all have a think about the food that we buy and asking for a doggy bag next time you can't quite finish a meal in a restaurant. It's these little things that will maintain and provide us with a sustainable future. This entry was posted in Eating Out in London, Fish and Chips, healthy fish and chips, National Fish and Chip Week and tagged Climate Week, Doggy Bag, Poppies Doggy Bags.