Fish D'Vine Seafood Restaurant & Rum Bar on the Esplanade in Airlie Beach, Whitsundays, QLD. Serving breakfast, lunch, dinner, and cocktails. With years of experience in the region, we also provide catering services for all types of events.
| Website | http://fishdvine.com.au |
| Revenue | $5 million |
| Employees | 10 (4 on RocketReach) |
| Address | 303 Shute Harbour Road, Airlie Beach, Queensland 4802, AU |
| Phone | +61 7 4948 0088 |
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| Industry | Hospitality, Hospitality General |
| Keywords | Seafood, Seafood Restaurant, Restaurant, Fresh Seafood, Rum Bar, Australian Seafood, Breakfast, Lunch, Dinner, Cocktails, Catering, Waterfront Dining, Events, Fine Dining, Special Events, Private Dining, Romantic Restaurant, Casual Dining |
| Competitors | Harvest Moon, Horizon Seafood, The Salty Sea Dog, Fisherman’s Wharf Seafood Restaurant (view competitors) |
| SIC | SIC Code 58 Companies, SIC Code 581 Companies |
| NAICS | NAICS Code 7225 Companies, NAICS Code 72 Companies, NAICS Code 722 Companies |
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Fish D'vine Questions
The Fish D'vine annual revenue was $5 million in 2026.
Kevin Collins is the Managing Director of Fish D'vine.
4 people are employed at Fish D'vine.
Fish D'vine is based in Airlie Beach, Queensland.
The NAICS codes for Fish D'vine are [7225, 72, 722].
The SIC codes for Fish D'vine are [58, 581].
Top Fish D'vine Employees
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Kevin Collins
Managing Director at Fish D'vine
Queensland, Australia -
Olivera Spasovska
Duty Manager at Fish D'vine
Queensland, Australia1
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