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Established in 2016. FIRANGI is an experiment as to what an Indian Gastrobar can be. The vision is seen through nostalgic memories of Indian cuisine and culture. The idea is to take people who miss home, back to India, and to the others that have never been - even more reason to go. Firangi is the latest culinary experience from the Host Group of Restaurants and Executive Chef Sanjeev Sethi

Firangi Questions

The Firangi annual revenue was $4 million in 2026.

5 people are employed at Firangi.

Firangi is based in Brampton, Ontario.

The NAICS codes for Firangi are [72, 7225, 722].

The SIC codes for Firangi are [58, 581].

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