Fiona Burrell Email
Founder Director @ Edinburgh New Town Cookery School
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Fiona Burrell Location
- Edinburgh, Scotland, GB
Fiona Burrell Work
- Founder Director @ (February 2026 - Present)
- Principal and Managing Director @ (January 2009 - February 2026)
- Member @ Guild of Food Writers (January 1992 - Present)
- Freelance recipe developer and Food stylist, teacher, columnist and food writer @ Freelance (September 2007 - December 2009)
- Teacher and Food Writer @ (January 1995 - January 2009)
- Author @ (January 1991 - January 2006)
- Co-Principal @ (January 1991 - January 1995)
Fiona Burrell Education
- Queen Margaret University
HND (HND, Institutional management in catering and domestic administration)
1973-1977 - Howell's School, Denbigh 1967-1973
Fiona Burrell Skills
- Food Writing
- Food
- Cookbooks
- Food Styling
- Recipes
- Recipe Testing
- Food Photography
- Cooking
- Food & Drink
- Teaching
- Food Demonstrations
- Team Building
- Wine
- Food Industry
- Food & Beverage
- Management
- Marketing
- Culinary Skills
- Menu Development
- Gourmet
- Cuisine
- Chef
- Pastry
- Event Management
- Public Relations
- Catering
- Food and Drink
- Microsoft Excel
- Strategy
- Food and Beverage
- Blogging
Fiona Burrell Summary
- Fiona Burrell, based in Edinburgh, Scotland, GB, is currently a Founder Director at Edinburgh New Town Cookery School. Fiona Burrell brings experience from previous roles at Edinburgh New Town Cookery School Ltd, Guild of Food Writers, Freelance and Leiths School of Food and Wine. Fiona Burrell holds a 1973 - 1977 HND in HND, Institutional management in catering and domestic administration @ Queen Margaret University. With a robust skill set that includes Food Writing, Food, Cookbooks, Food Styling, Recipes and more. Fiona Burrell has 1 emails on RocketReach.
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