If you need more lookups,
subscriptions start at $34 USD/month.
Fernando Rodriguez Location
United States
Fernando Rodriguez Work
Vice President of Operations @ (August 2018 - Present)
Director Of Operations @ (May 2014 - July 2018)
Operating Partner @ Vida Cantina (May 2013 - May 2014)
Manager @ The Palm Restaurant (August 2010 - May 2013)
General Manager @ Bull & Barrister (April 2009 - August 2010)
General Manager @ Texas Land and Cattle Steakhouse (January 2001 - February 2009)
General Manager @ (January 1998 - January 2001)
Fernando Rodriguez Education
UCLA
(General Studies)
1994-1995
Fernando Rodriguez Skills
Restaurant Management
Restaurants
Food
Food Service
Catering
Hospitality
Hospitality Management
New Restaurant Openings
Inventory Management
Bartending
Customer Service
Wine
Cooking
Event Planning
Hospitality Industry
Food Preparation
Profit
Food Safety
Hiring
Fine Dining
Open Table
Customer Satisfaction
Sales
Culinary Skills
Food & Beverage
Banquets
Multi-unit
Menu Development
Management
Team Building
Event Management
Training
Consulting
Operations Management
Food Service Operations
English
Spanish
Staff Development
Marketing
Customer Relationship Management (CRM)
Leadership
Retail
Recruiting
Lodging
Meeting Planning
Strategic Planning
Wine Tasting
Restaurant Marketing
Fernando Rodriguez Summary
Fernando Rodriguez, based in United States, is currently a Vice President of Operations at Merchants Hospitality Inc. Fernando Rodriguez brings experience from previous roles at Cushman Concepts, Vida Cantina, The Palm Restaurant and Bull & Barrister. Fernando Rodriguez holds a 1994 - 1995 UCLA. With a robust skill set that includes Restaurant Management, Restaurants, Food, Food Service, Catering and more. Fernando Rodriguez has 2 emails and 1 mobile phone numbers on RocketReach.
Looking for a different Fernando Rodriguez?
Find contact details for 700 million professionals.