Hazard Analysis and Critical Control Points (HACCP)
Fast Moving Consumer Goods Fmcg
Continuous Improvement
Process Improvement
Hazard Analysis and Critical Control Points Haccp
R
Hazard Analysis and Critical Control Points
Fast Moving Consumer Goods
Fernando Malta Summary
Fernando Malta, based in Bognor Regis, GB, is currently a Production Manager at Barfoots of Botley Ltd. Fernando Malta brings experience from previous roles at Barfoots of Botley Ltd, Alresford Salads, Natures Way Foods and tangmere airfield nurseries. Fernando Malta holds a 2022 - 2024 Level 5 apprenticeship in Operations/Departmental Manager @ PETA Training & Consultancy. With a robust skill set that includes Food Industry, Quality Assurance, HACCP, Packaging, Food Safety and more. Fernando Malta has 2 emails on RocketReach.
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