Fernanda Assis Location
- São Paulo, SP, BR
Fernanda Assis Work
- 2019 -now Product Experience Researcher @
- 2018 -2022 Professora de curso técnico @ Centro Paula Souza
- 2019 -2019 Sensory and Consumer Insights @
- 2017 -2019 Especialista Sensorial e Pesquisa de Mercado @
- 2012 -2017 Analista Sensorial @
- 2011 -2012 Assistente de Pesquisa e Desenvolvimento de Produtos @ Junior Alimentos
- 2010 -2011 Auxilar de Controle de Qualidade @ FCB - Food Concepts Brasil
Fernanda Assis Education
- Universidade Estadual de Campinas
Mestra em Alimentos e Nutrição (Análise Sensorial e Instrumental de alimentos)
2018-2020 - University of California, Davis
Sensory Science and Consumer Research (Sensory)
2015-2016 - Universidade Federal de Pelotas
Especialização em Ciências dos Alimentos (Tecnologia de frutas e hortaliças)
2014-2015 - Centro Universitário São Camilo
Nutricionista (Saúde)
2006-2009 - Centro Paula Souza
Técnico em Gestão Empresarial (Administração)
2005-2006
Fernanda Assis Summary
- Fernanda Assis, based in São Paulo, SP, BR, is currently a Product Experience Researcher at International Flavors & Fragrances. Fernanda Assis brings experience from previous roles at Centro Paula Souza, TAKASAGO BRASIL and Griffith Foods. Fernanda Assis holds a 2018 - 2020 Mestra em Alimentos e Nutrição in Análise Sensorial e Instrumental de alimentos @ Universidade Estadual de Campinas. Fernanda Assis has 2 emails on RocketReach.
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