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Felix Chalen Work
Sous Chef @ (July 2025 - Present)
Pastry chef and line cook @ (December 2023 - October 2025)
Pastry and Junior Sous Chef @ Nultwintig (January 2023 - November 2023)
Pastry Chef @ La vie en Rose (March 2020 - January 2023)
Line Cook @ (February 2017 - December 2017)
Line Cook @ Pirate bay beach (March 2015 - November 2016)
Felix Chalen Education
Le Cordon Bleu Paris 2022-2022
Maris stella Culinary institud in the Caribbean.
Marnix Cas cora Hospitality
Military Academy GYE
Felix Chalen Summary
Felix Chalen, is currently a Sous Chef at BijBlauw. Felix Chalen brings experience from previous roles at Kome Restaurant, Nultwintig, La vie en Rose and Avila Beach Hotel. Felix Chalen holds a 2022 - 2022 Le Cordon Bleu Paris.
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