Feliciano Aranzabal S.A. Competitors

Miguel Torres, S.A. is a food production company based out of C/ MIGUEL TORRES, 6, VILAFRANCA DEL PENEDÈS, Spain.

Située à Tain L’Hermitage, en Vallée du Rhône depuis plus de 210 ans, la Maison M. CHAPOUTIER produit les plus grands vins dans le respect des équilibres naturels et des Terroirs qui les font naitre. Elle a pris un nouveau tournant en 1990 avec l’arrivée de Michel Chapoutier qui a notamment instauré sur ses Domaines la biodynamie. Pionnière en ce domaine, la Maison M. CHAPOUTIER en a fait le principe fondateur de sa philosophie. Located in Tain L'Hermitage, in the Rhône Valley for over 210 years, Maison M. CHAPOUTIER produces the finest wines, respecting the natural balance and terroirs that give them birth. It took a new turn in 1990 with the arrival of Michel Chapoutier, who introduced biodynamic viticulture to his estates. A pioneer in this field, Maison M. CHAPOUTIER has made it the founding principle of its philosophy.

Campo Viejo believes in a life well-lived - a life that is as vibrant, generous and authentic as our wines. With vineyards across Rioja, and an expert, creative winemaking team, Campo Viejo crafts contemporary expressions of Tempranillo, the region's signature varietal. Blending traditional and progressive winemaking methods, our wines express the vibrancy and colour of modern-day Spain. Campo Viejo's innovative winemakers craft fruit-driven wines expressing the rich flavours of the Tempranillo grapes and sub-regions from which they are sourced. Campo Viejo's innovation is stimulated by the state-of-the-art experimental winery that allows the winemaking team to study the future of Rioja wines, experiment with new grape varieties and winemaking techniques. All this enables Campo Viejo to bring the vibrancy of Rioja to the world; seeing it become one of the leading Rioja wine producers globally, enjoyed by more than 70 countries.