Felicia Sia's Work
- Technical Specialist and Sales Representative @ CCC Ingredients
- Product Developer and Integration Specialist @ Associated Brands LP
- Product Developer @ Janes Family Foods
- Product Developer @ Sensient Technologies Corporation
- Assistant Research Manager @ ACCE International
Felicia Sia's Education
- University of Guelph
Bachelor of Science (Honours), Food Science
2007 - 2012
Felicia Sia's Skills
- Food Science
- Food Technology
- Food Processing
- Sensory Evaluation
- Food Chemistry
- Food
- Product Development
- Microbiology
- HACCP
- Quality Assurance
Felicia Sia's Summary
Felicia Sia, is currently a Technical Specialist and Sales Representative at CCC Ingredients, bringing experience from previous roles at Associated Brands, A Division of Treehouse Foods, Janes Family Foods, Sensient Flavors and ACCE International. Felicia Sia holds a 2007 - 2012 Bachelor of Science (Honours), Food Science @ University of Guelph. With a robust skill set that includes Food Science, Food Technology, Food Processing, Sensory Evaluation, Food Chemistry and more, Felicia Sia contributes valuable insights to the industry.
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