Federico Femiano's Location

Macerata, IT

Federico Femiano's Work

  • Sous Chef @ Princess Cruises
  • Chef De Partie @ Princess Cruises
  • Chef de Partie @ Hotel Pilier D'angle
  • Chef De Partie @ Grand Hotel Tritone
  • Chef de Partie @ Hotel Rascard
  • Chef de Partie @ Restaurant Guides of The Cervino
  • Commis de Cuisine @ Restaurant Mediterranean

Federico Femiano's Education

  • IPSSART Aversa

    1995 - 1998

Federico Femiano's Skills

  • Hospitality Management
  • Hospitality
  • Hotels
  • Hotel Management
  • Food and Beverage
  • Cruises
  • Pre Opening

Federico Femiano's Summary

Federico Femiano, based in Macerata, IT, is currently a Executive chef at Royal Caribbean International, bringing experience from previous roles at Princess Cruises. Federico Femiano holds a 1995 - 1998 IPSSART Aversa. With a robust skill set that includes Hospitality Management, Hospitality, Hotels, Hotel Management, Food and Beverage and more, Federico Femiano contributes valuable insights to the industry. Federico Femiano has 2 emails on RocketReach.
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