Fausto Mieres Email & Phone Number
Chief Executive Officer @ Green & Tonic
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Fausto Mieres Location
- Stamford, CT, US
Fausto Mieres Work
- 2023 -now Chief Executive Officer @
- 2022 -2023 Vice President @
- 2022 -2024 Chief Executive Officer @ CHOPT CHEESE
- 2020 -2022 Director Of Operations @ Palmfoods / Green & Tonic
- 2020 -2022 Director Of Operations @ Palmfoods
- 2016 -2020 Executive Manager @ Palmfoods / Green & Tonic
- 2014 -2016 Managing Partner @ Anthony's Stamford
- 2006 -2014 Executive Manager @ Corbo's
- 2016 -2023 Vice President Operations @ PALM FOODS
- 2012 -2012 Executive Chef @
- 2013 -2016 Managing Partner @ Anthony's Stamford
- 2010 -2011 Executive Chef @
- 2007 -2013 General Manager @ CORBO’S CORNER
- 2006 -2007 General Manager @
Fausto Mieres Education
- International Culinary Center
Associate's degree (Restaurant/Food Services Management)
2013-2014 - French Culinary Institute
Associate of Arts - AA (Culinary Arts and Related Services)
2008-2008 - Northwestern University
Operations Management (Operations Management)
- Northwestern University
Master of Business Administration
- International Culinary Center
Restaurant Management
- International Culinary Center
Culinary Arts
Fausto Mieres Skills
- Food and Beverage Operations
- Budgeting
- Scalability
- Concept Development
- New Business Development
- Process Improvement
- Team Management
- Cooking
- Catering
- Chef
- Restaurants
- Food
- Menu Development
- Restaurant Management
- Culinary Skills
- Food Safety
- Inventory Management
- New Restaurant Openings
- Fine Dining
- Hospitality
- Food Preparation
- Customer Service
- ServSafe
- Staff Training
- Staff Management
- Cuisine
- Food & Beverage
- Hospitality Management
- Microsoft Office
- Banquets
- Hospitality Industry
- Management
- Pastry
- Recipes
- Microsoft Excel
- Sanitation
- Event Management
- Hiring
- Team Building
- restaurant
- Pre-opening
- Event Planning
- Training
- Food Cost Management
- Food Management
- Restaurant Reviews
- PnL Management
- COGS
- Operations Management
- Food and Beverage
- Passport
Fausto Mieres Summary
- Fausto Mieres, based in Stamford, CT, US, is currently a Chief Executive Officer at Green & Tonic. Fausto Mieres brings experience from previous roles at Green & Tonic, CHOPT CHEESE, Palmfoods / Green & Tonic and Palmfoods. Fausto Mieres holds a 2013 - 2014 Associate's degree in Restaurant/Food Services Management @ International Culinary Center. With a robust skill set that includes Food and Beverage Operations, Budgeting, Scalability, Concept Development, New Business Development and more. Fausto Mieres has 2 emails and 1 mobile phone numbers on RocketReach.
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