Farmacy was founded in 2016 to serve transformational food that offers a different future. Its flagship restaurant in Notting Hill, London, welcomed hundreds of people every day and became a destination recognised for its approachable take on nutrient-dense, organic and plant-based food. Farmacy's Demeter-certified biodynamic farms in Kent and East Sussex are models of agroecological food production. Moved by the conviction that food can speak to every major crisis facing humanity, Farmacy collaborates with an array of initiatives that support food system transformation, radical human health and the cultivation of personal sovereignty.
| Website | https://farmacylondon.com/ |
| Revenue | $10.8 million |
| Employees | 128 (13 on RocketReach) |
| Founded | 2016 |
| Phone | +44 20 7221 0705 |
| Industry | Restaurants, Hospitality |
| Keywords | Nutritious Meals, Organic Ingredients, Sustainable Food, Healthy Eating, Farm To Table, Healthy Lifestyle, Delicious Food, Plant-Based Restaurant, Innovative Food, Food Innovation, Vegan Cuisine, Conscious Dining, Seasonal Menu, Modern Cuisine, Culinary Experience, Gourmet Food, Restaurant Experience, Vegetarian Options, Fine Dining, Upscale Dining |
| Competitors | DRUNK ELEPHANT, Herbivore Botanicals, TATCHA, Youth To The People, Glow Recipe, Burt's Bees, Dr. Hauschka Skin Care, Inc., Origins, Kiehl's USA, Aesop +48 more (view full list) |
| SIC | SIC Code 581 Companies, SIC Code 58 Companies |
| NAICS | NAICS Code 722 Companies, NAICS Code 72 Companies |
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The Farmacy annual revenue was $10.8 million in 2026.
Tommy Tannock is the Managing Director of Farmacy.
13 people are employed at Farmacy.
Farmacy is based in London, England.
The NAICS codes for Farmacy are [722, 72].
The SIC codes for Farmacy are [581, 58].