Founded in 1941 by the Dulcich Family, Pacific Seafood is a family-owned and operated company dedicated to providing the healthiest protein on the planet. Pacific Seafood manages all parts of the supply chain from harvesting/fishing to processing, and distribution in order to provide customers with fresh, sustainable, high-quality products. Pacific Seafood Group is headquartered in Clackamas, Oregon. We employ more than 3,000 team members across 41 facilities in 11 states.
One of our missions is to provide products to meet all of our customers’ center of the plate protein needs including seafood, beef, pork, and poultry. Some of our most popular items include oysters, Dungeness crab, rockfish, coldwater shrimp, wild salmon, and steelhead.
The Seafood Shack Marina, Bar & Grill has been a Cortez landmark since 1971. Located on the Intracoastal Waterway in Cortez, Florida, The Seafood Shack is accessible by both land and sea.
The Seafood Shack Marina was built on the sunny seaside of Cortez - a fishing village that was nicknamed “The Kitchen” by many residents for its wealth of fish, scallops and other delicious seafood. The marina is fully accommodating with 68 deep water and sailboat friendly slips. Boaters enjoy stunning sunsets off the Gulf Coast day after day.
With the success of the marina came the desire for fresh seafood. In 1972, a 180-seat restaurant was added and The Seafood Shack Bar & Grill was born! The restaurant offers an exciting new menu featuring casual American cuisine with a Gulf Coastal seafood sensibility. With impressive new ownership and management, The Seafood Shack is better than ever.
The Seafood Shack offers a private event space on the 2nd floor of the restaurant called The Neptune Room. Up to 425 guests can enjoy a special event with a perfect panorama of the southwest Gulf Coast. The Seafood Shack is an ideal venue for weddings, business meetings and other social gatherings and celebrations!
In 2014, the marina and restaurant were acquired by Toronto, Canada-based development firm, VANDYK group of companies. Ownership of The Seafood Shack Marina, Bar & Grill may have changed hands, but the traditions are still savored and experiences still thriving…
Serving the finest food and cocktails in the Lake Wisconsin area. A full-service restaurant serving fresh seafood, steaks, stone-baked pizzas and nightly specials. Fish Tales is located in the Lake Wisconsin area. We are just 1.5 miles from the east side landing of the Merrimac Ferry, Wisconsin's only free car ferry. We are minutes from Lodi and Sauk Prairie, close to the beautiful Baraboo Bluffs, Wisconsin Dells and Devil's Lake State Park.
The building housing Fish Tales has been in continuous operation for over five decades. It has been renovated and operated as Fish Tales Food & Spirits since 2000. In 2009, it was purchased by Dan Cunningham, owner of Cunningham Property Holdings, LLC. Dan and the management team are proud to offer high quality food and service to the Lake Wisconsin area. Dan, along with his wife Kris and their two young children live in the Town of West Point where Fish Tales is located. They purchased the restaurant and returned to Wisconsin after Dan's successful career in the Insurance and Insurance Software industries.
Fish Tales is a member of the Lodi / Lake Wisconsin Chamber of Commerce.
Fish Tales Restaurant
W12690 State Road 188
Lodi WI 53555