Fabrizio Pavlic Email
Director of Food And Beverage @ DSR Hotel Holding GmbH
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Fabrizio Pavlic Location
- Italy
Fabrizio Pavlic Work
- 2024 -now Director of Food And Beverage @
- 2024 -2024 GM-Direttore Operativo @
- 2023 -2024 General Manager @
- 2021 -2023 Executive Assistant Manager @
- 2020 -2023 Executive Assistant Manager F and B @
- 2019 -2020 Food and Beverage Manager @
- 2017 -2019 Restaurant Manager @
- 2016 -2017 Restaurant Manager @
- 2015 -2016 Cluster Restaurant Operation Manager @ Premier & Suites -Waldorf Hotel
- 2014 -2015 Assistant Restaurant Manager-Head Sommelier @
- 2014 -2014 Restaurant Manager @ Waldorf Hotel and Premier&Suites *****L
- 2013 -2014 Restaurant Manager and Assistant GM @ Clubino
- 2013 -2013 Sommelier @ angelus restaurant
- 2011 -2013 Head Sommelier-Wine Buyer @
- 2011 -2011 Maitre Sommelier,Cipriani Palazzo Vendramin Palace @
- 2010 -2011 Head Sommelier @
- 2006 -2010 Restaurant Manager-Chef Sommelier @ biohotel hermitage
- 2004 -2007 Restaurant Manager and F and B Manager @
Fabrizio Pavlic Education
- Highfield Awarding Body for Compliance
Certificate (Food Control Department)
2018-2018 - Business school -Dubai
Certficate (The 7 Habits of highly effective people)
2017-2017 - f&b management, master Sciacky europe,milano 2008-2009
- A.I.S sommelier school 1995-1998
- ippssar Artusi, hospitality school,italy
Bachelor’s Degree
1993-1998
Fabrizio Pavlic Skills
- Wine Tasting
- Beverage
- Hospitality Industry
- Training
- Italian
- Wine Lists
- Banquets
- Food and Beverage
- Management
- Pre Opening Experience
- Negotiation
- Budgets
- Hospitality Management
- F&b Operations
- Restaurants
- Tourism
- Cost Management
- Restaurant Management
- Start Ups
- Menu Development
- Wine and Spirits Industry
- Food
- Banquet Operations
- Customer Service
- Pre Opening
- Event Management
- Opening Hotels
- Cuisine
- Culinary Skills
- Employee Training
Fabrizio Pavlic Summary
- Fabrizio Pavlic, based in Italy, is currently a Director of Food And Beverage at DSR Hotel Holding GmbH. Fabrizio Pavlic brings experience from previous roles at Italiana Hotels & Resorts, Lido Palace, ARIA Wellbeing Retreat & SPA and Parco San Marco Hotels & Beach Resort. Fabrizio Pavlic holds a 2018 - 2018 Certificate in Food Control Department @ Highfield Awarding Body for Compliance. With a robust skill set that includes Wine Tasting, Beverage, Hospitality Industry, Training, Italian and more. Fabrizio Pavlic has 1 emails on RocketReach.
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