Fabien Guyot's Location
Pays de la Loire, France
Fabien Guyot's Work
- Packaging Innovation and Development Director @ ST MICHEL BISCUITS
- Europe RD Gum and Candy Packaging Section Manager - Head of Global RD Core Candy Packaging @ Mondelēz International
- Europe S and T Packaging Manager @ Cadbury plc.
- Consultant Packaging Project Manager - Michael Page Conseil @ GSK
- Application Engineer @ Sealed Air Corporation
- Packaging Manager of Vienne factory (France) @ Yoplait
- Packaging Engineer @ Treves do Brasil
Fabien Guyot's Education
- ESIEC - Ecole Supérieure d' Ingénieurs en Emballage et Conditionnement
Engineer (Packaging)
1991 - 1994 - University of Reims (France 51)
Superior technologist (Physical Measures)
1989 - 1991 - St Joseph Reims
high school
1986 - 1989
Fabien Guyot's Skills
- Packaging
- Consumer Products
- FMCG
- Product Development
- Packaging Engineering
- Supply Chain
- R&D
- Manufacturing
- Product Innovation
- Cross-functional Team Leadership
Fabien Guyot's Summary
Fabien Guyot, based in Pays de la Loire, France, is currently a Packaging Innovation and Development Director at ST MICHEL BISCUITS, bringing experience from previous roles at Mondelēz International, Cadbury PLC, GSK and Sealed Air Food Care - Cryovac and Diversey Brands. Fabien Guyot holds a 1991 - 1994 Engineer in Packaging @ ESIEC - Ecole Supérieure d' Ingénieurs en Emballage et Conditionnement. With a robust skill set that includes Packaging, Consumer Products, FMCG, Product Development, Packaging Engineering and more, Fabien Guyot contributes valuable insights to the industry. Fabien Guyot has 1 email on RocketReach.
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