Fabian Ferreira's Location
McKinney, TX, US
Fabian Ferreira's Work
- Southwest Territory Manager @ Nu-Meat Technology
- Senior Continuous Improvement Mgr @ Beyond Meat
- Contract Manufacturing Manager @ Beyond Meat
- Packaging Production Manager @ Sage V Foods
- Plant Manager @ CreaFill Fibers
- Plant Manager @ Suministros Integrales
- Process and Quality Engineer Lead and Copack Engineer and Packaging Engineer @ Unilever
Fabian Ferreira's Education
- Six Sigma Global Institute
Certified Lean Six Sigma Black Belt Professional
2022 - 2023 - Six Sigma Global Institute
Certified Lean Six Sigma Green Belt Professional
2022 - 2022 - Six Sigma Global Institute
Certified Lean Six Sigma Yellow Belt Professional (Lean Six Sigma)
2022 - 2022
- New Jersey Institute of Technology
Master's degree (Engineering/Industrial Management)
2007 - 2009 - New Jersey Institute of Technology
Master's degree (Chemical Engineering)
2005 - 2007 - Universidad Nacional de Colombia
Bachelor's degree (Chemical Engineering)
1994 - 2000
Fabian Ferreira's Skills
- Continuous Improvement
- Cross Functional Team Leadership
- Manufacturing
- Lean Manufacturing
- Management
- Production Planning
- Engineering
- GMP
- Consumer Products
- Supply Chain
Fabian Ferreira's Summary
Fabian Ferreira, based in McKinney, TX, US, is currently a Southwest Territory Manager at Nu-Meat Technology, bringing experience from previous roles at Beyond Meat, Sage V Foods and CreaFill Fibers. Fabian Ferreira holds a 2022 - 2023 Certified Lean Six Sigma Black Belt Professional @ Six Sigma Global Institute. With a robust skill set that includes Continuous Improvement, Cross Functional Team Leadership, Manufacturing, Lean Manufacturing, Management and more, Fabian Ferreira contributes valuable insights to the industry. Fabian Ferreira has 3 emails on RocketReach.
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