Evi Konstadou's Location
Greece
Evi Konstadou's Work
- Production manager @ E. & K. Stergiou & Co. (Υπογραφή Στεργίου)
- Quality Control Analyst @ E. & K. Stergiou & Co. (Υπογραφή Στεργίου)
- Research and Development Manager @ ASTIR Vitogiannis Bros SA
- Quality Control @ Goody's - Everest Group
- Administrative Assistant @ Diamond Cucine
Evi Konstadou's Education
- EEDE
Master of Business Administration (M.B.A.)
2006 - 2008 - Technological Educational Institute of Athens
Food Technology and Nutrition Department of Food Technology
1995 - 2002
Evi Konstadou's Skills
- Food Technology
- Food Industry
- Food Science
- Food Processing
- AutoCAD
- HACCP
- Food Safety
- Team Leadership
- ISO 22000
- Food Manufacturing
Evi Konstadou's Summary
Evi Konstadou, based in Greece, is currently a Production manager at E. & K. Stergiou & Co., bringing experience from previous roles at E. & K. Stergiou & Co., ASTIR Vitogiannis Bros SA, Everest Group of Companies and Diamond Cucine. Evi Konstadou holds a 2006 - 2008 Master of Business Administration (M.B.A.) @ EEDE. With a robust skill set that includes Food Technology, Food Industry, Food Science, Food Processing, AutoCAD and more, Evi Konstadou contributes valuable insights to the industry. Evi Konstadou has 2 emails on RocketReach.
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