Étiquette Information

Enterra develops proprietary fermentation technology that enables wineries to produce high-quality no- and low-alcohol wines at the fermentation stage—without dealcoholization. The new standard for non-alcoholic winemaking, our production-integrated system helps preserve the profile, texture and character of each winery’s grapes and blend. Designed to work within existing winery facilities and tanks, Enterra gives producers a practical route into no- and low-alcohol wine production. Étiquette (www.etiquettewinery.com) is our prototype studio, translating technical learning into real products and in-market validation.