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Eslam Hamada Location
Egypt
Eslam Hamada Work
2018 -now Executive Pastry Chef @
2017 -2018 Pastry Chef @
2015 -2016 Pruduction exective chef french bakery and saveco supermarket kuwit @
2014 -2015 Pastry Chef @
2013 -2014 Executive Chef @ toma bakery
2011 -2013 Executive Chef @
2010 -2011 asst pastry chef @
2007 -2009 Head Chef @
2005 -2007 Head Chef @
2004 -2005 Head Chef @
2003 -2004 Chef De Partie @
2001 -2003 Pastry 1 Cook @
1996 -2001 Private Chef @ family bakery
Eslam Hamada Education
ritz carlton sharm el sheikh
chef de partie (Baking and Pastry Arts/Baker/Pastry Chef)
2003-2004
Don bosco
Dibloma (Hotel, Motel, and Restaurant Management)
1993-1998
Eslam Hamada Skills
Pastry
Culinary Skills
Menu Development
Food
Recipes
Fine Dining
Catering
Restaurants
Banquets
Food & Beverage
Food Service
Cuisine
Baking
Food Safety
Cooking
Chocolate
Cakes
Restaurant Management
HACCP
Bakery
Gourmet
Food and Beverage
Eslam Hamada Summary
Eslam Hamada, based in Egypt, is currently a Executive Pastry Chef at Tamimi Group. Eslam Hamada brings experience from previous roles at TUI Cruises GmbH, Saveco, Royal Caribbean International and toma bakery. Eslam Hamada holds a 2003 - 2004 chef de partie in Baking and Pastry Arts/Baker/Pastry Chef @ ritz carlton sharm el sheikh. With a robust skill set that includes Pastry, Culinary Skills, Menu Development, Food, Recipes and more. Eslam Hamada has 1 emails on RocketReach.
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