Erika Gonzales's Location

San Antonio, Texas, United States

Erika Gonzales's Work

  • Process Improvement Intern @ Bimbo

Erika Gonzales's Education

  • St. Mary's University

    Bachelor of Science ( Engineering Management)

    2008 - 2013

Erika Gonzales's Skills

  • Restaurants
  • Bartending
  • Food Service
  • Menu Development
  • Food & Beverage
  • Cooking
  • Food Preparation
  • Catering
  • Food
  • Hospitality

Erika Gonzales's Summary

Erika Gonzales, based in San Antonio, Texas, United States, is currently a Branch Coordinator and Recruiter at Keystaff, bringing experience from previous roles at Joe's Crab Shack, St. Mary's University and Bimbo. Erika Gonzales holds a 2008 - 2013 Bachelor of Science in Engineering Management @ St. Mary's University. With a robust skill set that includes Restaurants, Bartending, Food Service, Menu Development, Food & Beverage and more, Erika Gonzales contributes valuable insights to the industry. Erika Gonzales has 1 email and 2 mobile phone numbers on RocketReach.

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