Erik Herman's Location
Oakland, CA, US
Erik Herman's Skills
- Food Science
- Food Safety Management System
- Food Processing
- Hazard Analysis and Critical Control Points Haccp
- ISO 22000
- Food Safety
- Food Technology
- CSA 2010
- Food Industry
Erik Herman's Summary
Erik Herman, based in Oakland, CA, US, is currently a Food Safety Manager at Clif Bar & Company. With a robust skill set that includes Food Science, Food Safety Management System, Food Processing, Hazard Analysis and Critical Control Points Haccp, ISO 22000 and more, Erik Herman contributes valuable insights to the industry. Erik Herman has 1 email on RocketReach.
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