Sous Chef | Leermeester @ Van der Valk Hotel Zuidbroek
Erik Heddema's Education
TWI
Auditeur (TWI)
2021 - 2021
TWI
Trainer - schrijver (TWI)
2020 - 2020
Arprevo
(BHV)
2015 - 2015
Calibris
(Competent methodisch opleiden)
2014 - 2014
Kantooropleiden
(Excel voor gevorderden)
2010 - 2010
Kamer van Koophandel
(Bedrijfsadministratie opzetten)
2009 - 2009
SVH
(Leermeester beoordelen en examineren)
2006 - 2006
SVH
(Leermeester)
2004 - 2004
SVH
(Horeca Ondernemers Vaardigheden)
2000 - 2000
SVH
(Sociale Hygiƫne)
1996 - 1996
Erik Heddema's Skills
Food and Beverage
Hospitality
Chef
Catering
Hospitality Management
Food
Hotels
Restaurants
Event Management
Culinary Skills
Erik Heddema's Summary
Erik Heddema, based in Groningen, GR, NL, is currently a Souschef at Interzorg Noord Nederland, bringing experience from previous roles at Interzorg Noord Nederland, Eurest NL - Compass Group Hanzehogeschool, Striethouldt Catering en Oudhollandse Gerechtenspecialist C.V. and Zorggroep Liante. Erik Heddema holds a 2021 - 2021 Auditeur in TWI @ TWI. With a robust skill set that includes Food and Beverage, Hospitality, Chef, Catering, Hospitality Management and more, Erik Heddema contributes valuable insights to the industry. Erik Heddema has 1 email on RocketReach.