Erik Gamper's Location

Basel, BS, CH

Erik Gamper's Work

  • Restaurant Manager @ Le Meridien München
  • Bar Manager @ Le Meridien München
  • F and B Supervisor @ Le Méridien Vienna
  • Barsupervisor @ Le Méridien Vienna
  • Head Bartender @ Hohenhaus Tenne
  • Bartender @ AIDA Cruises
  • Bartender @ Romantic Hotel Cavalino Bianco

Erik Gamper's Education

  • Hotelfachschule Savoy Meran

Erik Gamper's Skills

  • Micros Simphony
  • Micros
  • Food and Beverage
  • Hospitality Industry
  • Hotel Management
  • Event Management

Erik Gamper's Summary

Erik Gamper, based in Basel, BS, CH, is currently a Verkaufsleiter at GLOBUS, bringing experience from previous roles at Le Méridien Hamburg, W Maldives and Le Meridien München. Erik Gamper holds a Hotelfachschule Savoy Meran. With a robust skill set that includes Micros Simphony, Micros, Food and Beverage, Hospitality Industry, Hotel Management and more, Erik Gamper contributes valuable insights to the industry. Erik Gamper has 1 email on RocketReach.
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